This Roasted Garlic and Vegetable Spaghetti recipe is a testament to the power of simple ingredients coming together to create a dish that’s bursting with flavour, nutrition, and love. Perfect for the whole family, including the littlest of diners, this meal is a clever way to incorporate more vegetables into everyone’s diet, reduce food waste, …
In the quest for healthier eating habits, finding nutritious and delicious recipes can be a challenge, especially when you’re trying to appeal to little ones. This Mango Raspberry Avocado ‘Ice Cream’ Smoothie – a vibrant, creamy delight is a sure win, being as pleasing to the palate as it is to the eye. This smoothie …
Whipped feta has become popular – no doubt for how easy it is to make while being deliciously tangy, salty and creamy. I first came across this spread to pair with honey harrissa carrots and then to accompany braised leaks. Both were amazing plates…and caused me to tuck away this simple base in my recipe …
A simple but satisfying two-ingredient vegan dark chocolate mousse that serves as a make-ahead treat at the end of a busy day or finishing course for guests without hassle. This dessert is rich, chocolately and decadent – not overly sweet or heavy – with coconut milk as the perfect base. When I first made this, …
After learning how simple it is to make quiche, this combination has become one of my favourites for an easy protein- and vegetable-rich meal. The goat cheese I use is Bûche Sainte-Maure Soignon. I’ve tried several variations for fillings and would also recommend feta, roasted red pepper, spinach, capers and goat cheese.
